Coconut-Tea Peach Punch

Coconut tea peach punch

Category: Mocktails

INGREDIENTS

Suggested Glassware: lowball/collins

1 oz Cream of Coconut 

5-7 Mint Leaves 

2 oz Gold Peak Georgia Peach Tea 

2 oz Coconut Water  

Mint Sprig, for Garnish

Directions:
 

  • In a cocktail shaker, muddle mint leaves and cream of coconut.
  • Add Gold Peak Peach Tea, coconut water, and ice.
  • Shake until chilled.
  • Pour into a glass.
  • Garnish with a mint sprig.